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X-WR-CALDESC:Events for EVENTMRKT
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DTSTART:20250101T000000
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DTSTART;TZID=UTC:20250511T100000
DTEND;TZID=UTC:20250511T170000
DTSTAMP:20260403T192302
CREATED:20240823T164835Z
LAST-MODIFIED:20250508T164206Z
UID:1362-1746957600-1746982800@eventmrkt.ca
SUMMARY:Moms Who Brunch
DESCRIPTION:Stemming from the OG event\, Babes Who Brunch\, our Moms Who Brunch event was created to show the mama bears in our lives some love. On each Mother’s Day\, we invite you to treat your mom to an experience unlike any around. Get the whole family together or send her with some of her best pals for some much-needed R&R. Whichever you fancy\, we promise she’ll thank you for it later. \nThis year’s theme is Mother Natured 🌿🥝👒 (think hues of green\, mother-earth\, luscious-garden\, green-goddess) \n2 Seating Times: 10:00am and 2:00pm  \nMENU: \nFirst Course:\nGreens Salad – Butter lettuce\, topped with pickled onions\, shaved apple\, toasted walnuts\, drizzled with green goddess dressing and honey \nSecond Course:\nCamembert Crepe – With camembert and Chef Michael’s fresh strawberry jam\, topped with fresh lime zest \nMain Course Options:\nShakshuka with Green Sauce – spinach and herb sauce\, with two perfectly poached eggs\, served with grilled baguette \nRhubarb French Toast – Thick cut challah bread\, soaked in buttermilk custard\, topped with rhubarb coulis\, served with home fries and fresh fruit \nAvocado Benedict – Fresh avocado\, toasted english muffin\, two perfectly poached eggs\, topped with herb infused hollandaise \nChicken and Waffles – Belgian waffle with pearl sugar\, topped with buttermilk fried chicken\, drizzled with brown butter maple syrup\, garnished with green apple \nDessert: Sweets table with a variety of sweet treats to choose from! <3 \nTicket Includes: Bottomless mimosas\, 4-course gourmet brunch menu\, elevated table service\, professional photographer\, personalized place settings and curated decor\, take-home favour by Market Candle Company\, floral bar vendor on-site for purchase\, permanent jewelry vendor on-site for purchase\, and memories that will last a lifetime! \nAdult Tickets | $115 (+ tax + 18% gratuity | $150.65 total) \nKid Tickets (children ages 12 and under) | $48 (+ tax + 18% gratuity | $62.88 total)
URL:https://eventmrkt.ca/event/moms-who-brunch/
LOCATION:EventMrkt\, 352 Doug Duncan Dr\, Newmarket\, Ontario\, L3Y 0C1\, Canada
CATEGORIES:Babe Series
ATTACH;FMTTYPE=image/jpeg:https://eventmrkt.ca/wp-content/uploads/2024/04/eventmrkt-hang-with-us-moms-who-brunch.jpg
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DTSTART;TZID=UTC:20260214T190000
DTEND;TZID=UTC:20260214T230000
DTSTAMP:20260403T192302
CREATED:20260114T120034Z
LAST-MODIFIED:20260119T170439Z
UID:1814-1771095600-1771110000@eventmrkt.ca
SUMMARY:Valentine's Day
DESCRIPTION:Looking to treat your favourite person to a memorable night out? We’ve got just the place. \nCome join us on Saturday\, February 14th at 7:00pm and savour an exquisitely crafted 5-course menu\, dine amongst the candlelight of our intimate\, private venue\, and take part in live entertainment that offers a unique keep-sake to remind you of the evening <3 If you’re in search of romance\, look no further than Valentine’s Day at EVENTMRKT. \n**TICKET SALES NOW LIVE! Email amanda@eventmrkt.ca to reserve yours!  TICKETS: $135.70 (gratuity included) + tax (price per person) \nWhat’s on the menu? \nUpon entry | Caviar served on potato croquet with crème fraiche & champagne \nPrimo – Burrata alla Rossa | Roasted cherry tomato and strawberry with white balsamic reduction and focaccia \nSecondo – Insalata di Radicchio e Pera | Radicchio and baby arugula\, thin-sliced pear\, gorgonzola\, candied walnuts\, honey-white balsamic vinaigrette \nTerzo – Lasagna Bianco | Layers of pasta\, fresh mozzarella\, sautéed spinach and basil served over béchamel sauce\, spiked with nutmeg \nMaggiore – Choice of: \nScallops alla Venezia | Seared Hokkaido scallops with pancetta and white wine butter sauce\, with broccoli purée \nBeef Peposo | Beef braised in tomatoes\, red wine\, and black pepper\, served on cauliflower purée\n \nVegetarian | Inquire about vegetarian options if required \nUltimo – Strawberry Lemon Panna Cotta | Delicately set buttermilk and cooked cream custard\, spiked with lemon and garnished with fresh strawberries \nFAQ: I have food allergies and/or dietary restrictions\, will menu adjustments/substitutions be available? A: Due to the nature of this curated menu\, no substitutions or modifications will be accommodated.
URL:https://eventmrkt.ca/event/valentines-day/
LOCATION:EventMrkt\, 352 Doug Duncan Dr\, Newmarket\, Ontario\, L3Y 0C1\, Canada
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260417T183000
DTEND;TZID=UTC:20260417T220000
DTSTAMP:20260403T192302
CREATED:20240502T183223Z
LAST-MODIFIED:20260303T155449Z
UID:1245-1776450600-1776463200@eventmrkt.ca
SUMMARY:Supper Club
DESCRIPTION:Next Supper Club : 6:30pm Friday\, April 17th\, 2026 at EventMrkt \nSupper Club at EventMrkt is your excuse to get dressed up and stay out a little late. \nCome for date night\, girls’ night\, or solo and leave with new friends. This is a dinner party–style evening built around connection\, community\, and really good food – the kind of night that becomes your spot. \nEach Supper Club features a seasonal\, multi-course menu curated by Michael La Porta\, paired with a carefully curated cocktail program and wine list designed to sip\, linger\, and order another round. Expect an intimate room\, great music\, shared tables\, and a vibe that unfolds course by course. \nMENU: \nAppetizer\nMediterranean Halloumi\n-Grilled Halloumi\, gem lettuce\, roasted garbanzo beans\, olive tapenade\, raita. \nFirst Course\nPasta Primavera\n-Blend of spring vegetables\, basil cream sauce\, rigatoni \nMains | Choose between the following 3:\nBrown Butter Steak\n-Strip-loin topped with herb gremolata served with butter lettuce\, shaved radish\, pickled onion\, fresh dill and green goddess dressing \nStuffed Chicken\n-Prosciutto wrapped chicken breast filled with spinach and goat cheese\, served with butter lettuce\, shaved radish\, pickled onion\, fresh dill and green goddess dressing \nStuffed Portbello\n-Zucchini wrapped portobello mushroom filled with spinach and goat cheese\, served with butter lettuce\, shaved radish\, pickled onion\, fresh dill and green goddess dressing \nDessert\nTea poached apples\n-Sliced apples gently poached in black tea\, served with whipped marscapone \nTicket Price: $85 per person before tax and gratuity ($111.35 after tax and gratuity 18%) Email brittany@eventmrkt.ca to reserve your seats today!
URL:https://eventmrkt.ca/event/april17supperclub/
LOCATION:EventMrkt\, 352 Doug Duncan Dr\, Newmarket\, Ontario\, L3Y 0C1\, Canada
CATEGORIES:EM Supper Club
ATTACH;FMTTYPE=image/jpeg:https://eventmrkt.ca/wp-content/uploads/2026/03/supper-club-at-eventmrkt.jpeg
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